What are healthy oils for my body? is a question that many people have found themselves asking lately. With the wide range of fats on the market, it's very difficult to know what is good and what is not. All sorts of claims are made about products and so it's easy to be confused. In general, however, the thing to remember is that it is usually best to consume oils that have been created naturally, rather than the ones resulting from chemical procedures.
Oil generally comes to your plate in two distinct forms: processed and unprocessed. The processed kind, like vegetable, sunflower, canola, rapeseed and others, were introduced around the 1900s. This was when chemical processes made it easy for them to be manufactured. The trouble is, these foods have to be altered with chemicals to get into a state that allows us to eat them.
Though it might seem a fantasy, healthy fats do exist. Thins like olive are great when consumed raw, such as in salads or when used to make mayo from home. The olives have not been altered by using a chemical process, they have been simply pressed and packed into a bottle.
Coconut oil has a large amount lauric acid and fatty acids. This is important because, contrary to what is often said, our bodies do require some saturated fat to keep our energy levels up. It's a natural oil that's extracted from the fruit, and, because it does not oxide so easily, is a good choice for a cooking oil. It's seen by some as one of the best fats you can use.
What may be of some surprise to people is that meat is mentioned as a good type of fat. Often we hear advice from people that we should cut down on our consumption of red meat because it is bad for our health. The problem with meat isn't so much the animal, but the way it's been treated. If the animal is treated well then the meat is usually of a superior quality, as is the fat. Try choosing free range corn-fed chickens and beef from cows that are fed on grass.
One food that has been sorely misunderstood over the years is butter. Not only does it taste great, it is made by using natural processes. The soluble fat vitamins in it are excellent for the body, as are the levels of healthy saturated fats it contains. It also has compounds which are said to facilitate the absorption of nutrients to help prevent disease.
One thing that people have become more aware of is the need to buy organic produce. One of the best places to start is dairy products, thinks such as cheese and cream. These have been produced naturally and might well be high in saturated fat, but are usually better than their processed counterparts. Also remember that if you have cream with fruit, or cheese with tomatoes, you're having a healthier meal than if you have the dairy product alone.
If you've ever found yourself asking the question, 'what are healthy oils for my body?' then the answer is it depends on whether they are processed or not. Things like fish oils, as they are high in omega-3, are recommended, but try and get them from fresh fish. Palm oil and avocado oils are supposed to be good for you too so stock up on the guacamole.
Oil generally comes to your plate in two distinct forms: processed and unprocessed. The processed kind, like vegetable, sunflower, canola, rapeseed and others, were introduced around the 1900s. This was when chemical processes made it easy for them to be manufactured. The trouble is, these foods have to be altered with chemicals to get into a state that allows us to eat them.
Though it might seem a fantasy, healthy fats do exist. Thins like olive are great when consumed raw, such as in salads or when used to make mayo from home. The olives have not been altered by using a chemical process, they have been simply pressed and packed into a bottle.
Coconut oil has a large amount lauric acid and fatty acids. This is important because, contrary to what is often said, our bodies do require some saturated fat to keep our energy levels up. It's a natural oil that's extracted from the fruit, and, because it does not oxide so easily, is a good choice for a cooking oil. It's seen by some as one of the best fats you can use.
What may be of some surprise to people is that meat is mentioned as a good type of fat. Often we hear advice from people that we should cut down on our consumption of red meat because it is bad for our health. The problem with meat isn't so much the animal, but the way it's been treated. If the animal is treated well then the meat is usually of a superior quality, as is the fat. Try choosing free range corn-fed chickens and beef from cows that are fed on grass.
One food that has been sorely misunderstood over the years is butter. Not only does it taste great, it is made by using natural processes. The soluble fat vitamins in it are excellent for the body, as are the levels of healthy saturated fats it contains. It also has compounds which are said to facilitate the absorption of nutrients to help prevent disease.
One thing that people have become more aware of is the need to buy organic produce. One of the best places to start is dairy products, thinks such as cheese and cream. These have been produced naturally and might well be high in saturated fat, but are usually better than their processed counterparts. Also remember that if you have cream with fruit, or cheese with tomatoes, you're having a healthier meal than if you have the dairy product alone.
If you've ever found yourself asking the question, 'what are healthy oils for my body?' then the answer is it depends on whether they are processed or not. Things like fish oils, as they are high in omega-3, are recommended, but try and get them from fresh fish. Palm oil and avocado oils are supposed to be good for you too so stock up on the guacamole.
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